
Tapas
Falafel VE
£4.00
Thoroughly spiced falafel with harissa dip.
Calamari
£7.00
Baby squid in batter with thyme and aioli.
Gambas Pil Pil
£8.00
King prawns cooked in wine and hot paprika with chillies.
Mushroom Croquetas VE
£5.00
Mushroom and thyme croquetas served on aoli.
Muhammara Chicken
£6.00
Walnut sauce stuffed chicken, wrapped in ham with roasted vegetables.
Sea Bass Basque Style
£7.00
Fillet of sea bass with fennel and chilli.
Artichokes & Romesco VE
£4.00
Battered artichokes with red pepper and roasted almond sauce.
Pistachio Briouat [Bri-wat] VE
£4.00
Moroccan pastries of spiced shallots, leeks and pistachios served with black garlic sauce.
Winter Salad VE
£4.00
A warm salad of beetroot, fennel and olives with walnuts and pomegranate dressing.
Jamon Croquetas
£6.00
Serrano ham croquetas using our own pork stock.
Chorizo en Salsa
£6.00
Firm chorizo cooked with garlic, onions and lots of wine.
Halloumi & Harissa
£6.00
Halloumi and sweet potato with floral harissa and pomegranate.
Cod Croquetas
£6.00
Salt-cod croquetas with fenugreek, dill and aoli.
Feta Parcels
£6.00
Feta and fresh oregano wrapped in filo with honey and seeds.
Rabo de Toro
£8.00
Oxtail and rioja braised slowly with new potatoes. [May Contain Bones]
Asparagus in Tahini VE
£5.00
Breadcrumbed asparagus in a tahini dressing with toasted seeds.
Menu availability might differ on weekends. Please enquire with our team for further details.
Sides
Olives & Capers VE
£3.00
Juicy caper berries mixed with Zorzalena and / Patatas Bravas VE
Toasted Almonds VE
£3.00
Marcona almonds toasted and fried with paprika and salt (36g)
Patatas Bravas VE
£3.00
Fried potatoes with chilli sauce and aioli.
Pan Tumaca VE
£3.00
Toasted focaccia with pulped Basque tomatoes and black garlic vinegar.
Bread Basket VE
£3.50
Mixed sourdough and focaccia from Half Dozen Other. Oil on request.
Wine
Red
BTL
125ml
175ml
250ml
Red
BTL
125ml
175ml
250ml
HIGHWAY TO HELL
Brambles, liquorice and oak with a lustrous smooth finish. [Monastrell] [VE] ORG
£27
£4.80
£6.50
£8.50
VALPOLICELLA RIPASSO
As rich as you would expect, defiantly black cherry with lacquered tannins. [Corvino]
£34
£6.00
£8.50
SOMEWHERE ELSE
Silky and spicy with sweet, soft tannins. [Cabernet Franc] [VE]
£27
£4.80
£6.50
£8.50
QUINTA DE AVES
Cassis and oak, smoothened out from 24 months aging. [Syrah]
£31
MATILDA MENCÍA
Beautifully mineral with wispish tannins and super clear palate of blackberry. Do even geologists know the tastes of their stones? [VE]
£31
CAURO VENTUM
Limestone-fermented in certified Roman ruins! Raspberry, rosemary and thyme. [Grenache] [VE] ORG
£34
White
750ml
125ml
175ml
250ml
White
BTL
125ml
175ml
250ml
GRILLO SICILIANO
Soft, organic and cooperative made, melon and blossom. Perfect super cold. [VE] ORG
£27
£4.80
£6.50
£8.50
PICPOUL
Zing. Beyond fresh with orchard flowers and crisp apple or perhaps pear. Help me people!
£27
£4.80
£6.50
£8.50
VEIGA DA PRINCESA ALBARINO
A smash of limes and their flowers, ensconced in a rich and lustrous body. Super crisp. [VE] ORG
£34
£6.00
£8.50
GAVI
Dry and creamy with apple and pineapple. [VE] [Cortese]
£31
SANCERRE
Utterly frictionless with bergamot and citrus flowers. Bright apple and cream. [Sauvignon Blanc]
£37
SYMPATHY FOR THE DEVIL
Grapefruit and pear, dry and refreshing. [Verdejo-Sauvignon Blanc] [VE] ORG
£28
ROSE
750ml
125ml
175ml
250ml
Rose
BTL
125ml
175ml
250ml
VALLEMAYOR
Bright and dry with unmistakable strawberry. [Tempranillo, Grenache] [VE]
£27
£4.80
£6.50
£8.50
ST LOUIS COTE DE VALOIS PROVENCE
Delicate rose with a noticeably candied citrus and cherry finish. But who remembers those. [Cinsault, Syrah, Carignan] [VE] ORG