
Tapas
Pistachio Briouat [Bri-wat] VE
£4.00
Moroccan pastries of spiced shallots, leeks and pistachios.
Winter Salad VE
£4.00
A warm salad of beetroot, fennel & olives with walnuts and a pomegranate dressing.
Mushroom Croquetas ve
£5.00
Mushroom & thyme croquetas served on aioli.
Butifarra en Sidra
£7.00
Casserole of Catalan sausage, cider, tomatoes mushrooms & tarragon.
Sea Bass, Basque-style
£7.00
Fillet of sea bass with fennel & chilli.
Artichokes & Romesco VE
£4.00
Battered artichokes with red pepper and roasted almond sauce.
Gambas Pil-Pil
£8.00
Battered artichokes with red pepper and roasted almond sauce.
Jamón Croquetas
£6.00
Serrano ham croquetas using our own pork stock.
Halloumi & Harissa
£6.00
Halloumi cubes & sweet potato with floral harissa and pomegranate.
Feta Parcels
£6.00
Feta and fresh oregano wrapped in filo pastry with honey and seeds.
Köfte & Cumin Cream
£6.00
Spiced lamb with a cumin cream & harissa.
Calamares
£7.00
Baby squid in batter with thyme & aioli.
Muhammara Chicken
£6.00
Walnut sauce stuffed chicken, wrapped in ham with roasted vegetables.
Menu availability might differ on weekends. Please enquire with our team for further details. Please see our printed menu for our 'special of the week' dish.
Sides
Olives & Capers VE
£3.00
Juicy caper berries mixed with Zorzalena and / Patatas Bravas VE
Pan Boquerón
£3.00
Cantabrian anchovy with tapenade on toast.
Patatas Bravas VE
£3.00
Fried potatoes with chilli sauce and aioli.
Pan con Tomate
£4.00
Toasted focaccia with pulped Basque tomatoes and garlic.
Pan Sobrasada
£4.00
Toasted focaccia smothered in Iberico pork with honey.
Wine
Red
BTL
125ml
175ml
250ml
Red
BTL
125ml
175ml
250ml
HIGHWAY TO HELL
Brambles, liquorice and oak with a lustrous smooth finish. [Monastrell] [VE] ORG
£28
£4.80
£6.50
£8.50
LUZADOR
Real hippy gem, bursting with cherry, strawberry, pomegranate & pepper. [Grenache, Tempranillo] [VE] ORG
£28
£4.80
£6.50
£8.50
#BIO CHIANTI
Wild strawberries and fragrant violet, with that ‘chalmond’ finish. [Sangiovese] [VE] ORG
£29
£4.80
£7.00
£9.00
MATILDA MENCÍA
Beautifully mineral with wispish tannins & super clear palate of blackberry. Do geologists even know the name of their stones? [VE]
£31
QUINTA DE AVES
Stewed plums & robust oak, smoothened out from 24 months ageing [Syrah]
£31
CAURO VENTUM
Limestone-fermented in certified Roman ruins! Raspberry, rosemary and thyme. [Grenache] [VE] ORG
£34
White
750ml
125ml
175ml
250ml
White
BTL
125ml
175ml
250ml
GRILLO SICILIANO
Soft, organic and cooperative made, melon and blossom. Perfect super cold. [VE] ORG
£27
£4.80
£6.50
£8.50
SYMPATHY FOR THE DEVIL
Grapefruit & pear, dry and refreshing. [Verdejo, Sauvignon Blanc] [VE] ORG
£28
£4.80
£6.50
£8.50
VEIGA DA PRINCESA ALBARINO
A smash of limes and their flowers, ensconced in a rich and lustrous body. Super crisp. [VE] ORG
£34
£6.00
£9.00
GAVI
Dry and creamy with apple and pineapple. [VE] [Cortese]
£31
SANCERRE
Utterly frictionless with bergamot and citrus flowers. Bright apple and cream. [Sauvignon Blanc]
£37
ARCHIVO PECORINO
Dry & floral with medium acidity; bounty of melon & peaches. [VE] ORG
£30
ROSE
750ml
125ml
175ml
250ml
Rose
BTL
125ml
175ml
250ml
BARDOLINO
Medium-dry. I get pear and a burst of red currant. [Corvino, Molinara, Rondinella]
£27
£4.80
£6.50
£8.50
ST LOUIS COTE DE VALOIS PROVENCE
Delicate rose with a noticeably candied citrus and cherry finish. But who remembers those. [Cinsault, Syrah, Carignan] [VE] ORG